The recipe Tricia's Chicken Enchilada Casserole

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Tricia's Chicken Enchilada Casserole recipe is a Dinner meal that takes 15 minutes to make. If you enjoy for Dinner, you will like Tricia's Chicken Enchilada Casserole!

Tricia's Chicken Enchilada Casserole

Tricia's Chicken Enchilada Casserole Recipe
Tricia's Chicken Enchilada Casserole

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What Course Is Tricia's Chicken Enchilada Casserole?

Tricia's Chicken Enchilada Casserole is for Dinner.


How Long Does Tricia's Chicken Enchilada Casserole Recipe Take To Prepare?

Tricia's Chicken Enchilada Casserole takes 45 minutes to prepare.


How Long Does Tricia's Chicken Enchilada Casserole Recipe Take To Cook?

Tricia's Chicken Enchilada Casserole takes 15 minutes to cook.


How Many Servings Does Tricia's Chicken Enchilada Casserole Recipe Make?

Tricia's Chicken Enchilada Casserole makes 8 servings.


What Are The Ingredients For Tricia's Chicken Enchilada Casserole Recipe?

The ingredients for Tricia's Chicken Enchilada Casserole are:

4x Chicken Breasts
Family Sized Cream of Chicken
Celery
Onion
Enchillada Sauce
Corn Tortilla Shells
Butter


How Do I Make Tricia's Chicken Enchilada Casserole?

Here is how you make Tricia's Chicken Enchilada Casserole:

Bake Chicken at 350 until done.Chop Onions and Celery...saute in butter until soft. Cook Corn Tortilla Shells in olive oil. Cut into 4wCube Chicken.Add chicken, cream of chicken, enchilada sauce to onion and cellery. Cook until warmLayer casserole dish with corn tortillas, chicken mixture, cheese, enchilada sauce. Bake for 15 minutes...mmmmm good.Number of Servings: 8Recipe submitted by SparkPeople user T_I_GG_ERRR.


What's The Nutritional Info For Tricia's Chicken Enchilada Casserole?

The nutritional information for Tricia's Chicken Enchilada Casserole is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 344.2
  • Total Fat: 15.6 g
  • Cholesterol: 62.5 mg
  • Sodium: 879.4 mg
  • Total Carbs: 28.7 g
  • Dietary Fiber: 0.8 g
  • Protein: 21.3 g

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