Dinner

Chicken Texan Style is for Dinner.

Chicken Texan Style takes 20 minutes to prepare.

Chicken Texan Style takes 60 minutes to cook.

Chicken Texan Style makes 4 servings.

The ingredients for Chicken Texan Style are:

4 boneless chicken breast halves, butterflied
2 roma (plum) tomatoes, sliced
4 jalapeno peppers, chopped
1 (1 ounce) package dry Ranch-style dressing mix
2 cups shredded Colby-Monterey Jack cheese
8 slices bacon

Here is how you make Chicken Texan Style:

1.Preheat the oven to 350 degrees F (175 degrees C) place the 8 slices of bacon in Microwave and partially cook and set aside.. Clean the seeds out of the Jalapeno to control the HEAT of the dish2.Lay the chicken breasts out flat and sprinkle with Ranch-style dressing mix. Sprinkle a bit of cheese onto each half of each breast. Place 2 tomato slices and a sliced jalapeno pepper onto each one, and sprinkle more cheese over the tomato and pepper. Fold each piece of chicken over, and wrap with 2 slices of pre cooked bacon. Secure with toothpicks. Place wrapped chicken into a baking dish, and cover with aluminum foil. 3.Bake for 1 hour in the preheated oven, or until the chicken is no longer pink, and the juices run clearNumber of Servings: 4Recipe submitted by SparkPeople user NURSERC1.

The nutritional information for Chicken Texan Style is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 511.2

• Total Fat: 23.0 g
• Cholesterol: 193.1 mg
• Sodium: 665.0 mg
• Total Carbs: 4.1 g
• Dietary Fiber: 0.7 g
• Protein: 69.4 g

The dietary needs meet for Chicken Texan Style is Low Carb