Dinner

Philly Chicken cheese Steaks is for Dinner.

Philly Chicken cheese Steaks takes 15 minutes to prepare.

Philly Chicken cheese Steaks takes 15 minutes to cook.

Philly Chicken cheese Steaks makes 1 servings.

The ingredients for Philly Chicken cheese Steaks are:

1 Tbsp olive oil
1 sliced onion
1 lb uncooked bloneless, skinless chicken breasts, cut in strips
1 sweet pepper
1/2 tsp salt
1/2 black pepper
4 Village Hearth Light English Muffins
1 cup fat free Mozzerella Cheese

Here is how you make Philly Chicken cheese Steaks:

In a medium nonstick skillet, heat oil over medium-high heat. saute onion until browned and very soft, about 10 minutes. Add chicken and pepper and saute until chicken is golden brown and cooked through, about 5-8 minutes.season to taste with salt and pepper. Spoon chicken mixture down denter of each 1/2 english muffin, place 1/8 cup of cheese. Heat in oven for 15 minutes or until golden brown.Serving Size: 4 servingsNumber of Servings: 1Recipe submitted by SparkPeople user JENNIBARR.

The nutritional information for Philly Chicken cheese Steaks is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 339.6

• Total Fat: 15.2 g
• Cholesterol: 46.2 mg
• Sodium: 2,656.4 mg
• Total Carbs: 26.5 g
• Dietary Fiber: 3.2 g
• Protein: 24.8 g

The dietary needs meet for Philly Chicken cheese Steaks is Low Fat