The recipe Cheesy Chicken Tortellini

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Cheesy Chicken Tortellini recipe is a Dinner meal that takes 35 minutes to make. If you enjoy for Dinner, you will like Cheesy Chicken Tortellini!

Cheesy Chicken Tortellini

Cheesy Chicken Tortellini Recipe
Cheesy Chicken Tortellini

What Course Is Cheesy Chicken Tortellini?

Cheesy Chicken Tortellini is for Dinner.


How Long Does Cheesy Chicken Tortellini Recipe Take To Prepare?

Cheesy Chicken Tortellini takes 5 minutes to prepare.


How Long Does Cheesy Chicken Tortellini Recipe Take To Cook?

Cheesy Chicken Tortellini takes 35 minutes to cook.


How Many Servings Does Cheesy Chicken Tortellini Recipe Make?

Cheesy Chicken Tortellini makes 10 servings.


What Are The Ingredients For Cheesy Chicken Tortellini Recipe?

The ingredients for Cheesy Chicken Tortellini are:

3 boneless skinless chicken breasts
2 cups water
2 bags (8 oz) tortellini
1 bag (10 oz) frozen broccoli
6 oz mozzarella cheese
1 cup milk
2 cans campbells broccoli cheddar condensed soup
2 tbsp country crock
1 tbsp garlic powder
1 tbsp basil
1 tbsp oregano


How Do I Make Cheesy Chicken Tortellini?

Here is how you make Cheesy Chicken Tortellini:

put 3 chicken breasts in frying pan in 1-2 cups of water. Top with basil and oregano. If thawed, cook for 15 minutes on each side or until clear juices and no pink. Cube chicken.meanwhile, boil water and prepare tortellini as directed on package. Immediately after I throw the broccoli in the microwave so it is done when the pasta is. When straining, add milk, cheese, soups, garlic powder, broccoli and country crock to pan. Add strained pasta. Simmer on low until chicken finishes cooking (~10 minutes). Add cubed chicken and continue cooking for 5-10 minutes. Serve and enjoy.Serving Size: makes 10 servingsNumber of Servings: 10Recipe submitted by SparkPeople user KRISS10P.


What's The Nutritional Info For Cheesy Chicken Tortellini?

The nutritional information for Cheesy Chicken Tortellini is:

  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 343.1
  • Total Fat: 11.2 g
  • Cholesterol: 53.6 mg
  • Sodium: 716.9 mg
  • Total Carbs: 32.9 g
  • Dietary Fiber: 3.5 g
  • Protein: 16.5 g

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