Dinner

Green Chili chicken enchilada is for Dinner.

Green Chili chicken enchilada takes 10 minutes to prepare.

Green Chili chicken enchilada takes 10 minutes to cook.

Green Chili chicken enchilada makes 10 servings.

The ingredients for Green Chili chicken enchilada are:

2 serving Kerrygold Salted Butter (Serving Size 1 TBSP)
0.25 cup Organic All-Purpose White Flour
1.5 serving Pacific Natural Foods Organic Low Sodium Chicken Broth, 1 cup
1 cup Green Chili Peppers, canned
16 oz Tyson boneless, skinless chicken breast
10 serving Tortillas, MISSION, flour tortilla, 8 inch, 49g
.25 cup Cream Cheese

Here is how you make Green Chili chicken enchilada:

make a white sauce with butter, flour and broth.Add green chilis, chicken and cream cheese. Heat through.Fill tortillas with filling.Bake for 10 minutes.Serving Size: Makes 10 enchiladasNumber of Servings: 10Recipe submitted by SparkPeople user OLDFASHIONEDGRL.

The nutritional information for Green Chili chicken enchilada is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 261.0

• Total Fat: 9.3 g
• Cholesterol: 38.3 mg
• Sodium: 558.8 mg
• Total Carbs: 27.2 g
• Dietary Fiber: 1.3 g
• Protein: 15.1 g