Dinner

Chicken Chilli (1.25 cup is 1 serving) is for Dinner.

Chicken Chilli (1.25 cup is 1 serving) takes several minutes to prepare.

Chicken Chilli (1.25 cup is 1 serving) takes several minutes to cook.

Chicken Chilli (1.25 cup is 1 serving) makes 4 servings.

The ingredients for Chicken Chilli (1.25 cup is 1 serving) are:

*Onion powder, 1 tsp (remove)
*garlic, minced in olive oil, 1 tbsp (remove)
Onions, raw, 1 large (remove)
Honey, 2 tbsp (remove)
Yellow Sweet Corn, Canned, 1 can (12 oz) yields (remove)
Tomato Paste, 1 can (6 oz) (remove)
Water, tap, 6 fl oz (remove)
Beans, black, 2 cup (remove)
*Cumin seed, 1 tbsp (remove)
*chilli powder, 1 tsp (remove)
Oregano, ground, 1 tsp (remove)
Pepper, black, .5 tsp (remove)
Chicken Breast (cooked), no skin, 1 unit (yield from 1 lb ready-to-cook (remove)

Here is how you make Chicken Chilli (1.25 cup is 1 serving):

Optional toppings: Additional cilantro, shredded cheese, chopped scallions, red onion, sour cream, etc.DirectionsCombine ingredients 1 through 14 in a slow cooker*. Stir until combined. Place uncooked chicken on top and cover. Cook on low for 6 hours or on high for 4 hours, stirring occasionally.Thirty minutes before serving, pull chicken breasts apart with two forks. Stir and continue cooking. Top with fresh cilantro or any other desired toppingServing Size:?4 equal servings

The nutritional information for Chicken Chilli (1.25 cup is 1 serving) is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 277.5

• Total Fat: 3.0 g
• Cholesterol: 11.0 mg
• Sodium: 464.4 mg
• Total Carbs: 52.7 g
• Dietary Fiber: 11.6 g
• Protein: 15.8 g