Dinner

chinese apricot chicken is for Dinner.

chinese apricot chicken takes 10 minutes to prepare.

chinese apricot chicken takes 15 minutes to cook.

chinese apricot chicken makes 4 servings.

The ingredients for chinese apricot chicken are:

2 boneless skinless chicken breasts
1/2 cup rice wine vinegar or white wine vinegar
1/2 cup water
1/2 cup sugar
3 tbsp soy sauce
2 tbsp sherry
3 tbsp catsup
2 tbsp cornstarch
1 tbsp olive oil
10-12 fresh apricots , halved
3 green onions, cut into 2-inch slivers

Here is how you make chinese apricot chicken:

1. cut chicken breasts into bite-size pieces 2. Combine vinegar, water, sugar, soy sauce, sherry, catsup, and cornstarch for sauce; set aside. 3. In a wok or large frying pan, heat oil and stir-fry chicken over high heat 10 minutes or until tender and golden brown. 4. Add apricots; stir-fry 1 minute. 5. Pour sauce mixture over chicken; cook, stirring until thickened. 6. Garnish with green onion slivers.serve over rice, couscous or quinoaServing Size: makes 4 generous servingsNumber of Servings: 4Recipe submitted by SparkPeople user KELLYBEUMER.

The nutritional information for chinese apricot chicken is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 361.1

• Total Fat: 5.3 g
• Cholesterol: 68.5 mg
• Sodium: 581.6 mg
• Total Carbs: 46.7 g
• Dietary Fiber: 2.1 g
• Protein: 29.6 g

chinese apricot chicken is Asian cuisine.