Dinner

Curried Coconut Chicken is for Dinner.

Curried Coconut Chicken takes 10 minutes to prepare.

Curried Coconut Chicken takes 30 minutes to cook.

Curried Coconut Chicken makes 1 servings.

The ingredients for Curried Coconut Chicken are:

3 tb butter, melted
1 cup flaked coconut
2 tsp curry powder
4 boneless skinless chicken breast halves (6oz each)
1/2 tsp salt
1 cup apricot preserves, warmed

Here is how you make Curried Coconut Chicken:

1. Place butter in a shallow bowl. In another shallow bowl, combine the coconut and curry powder. Dip chicken in btuter, then coat with coconut mixture.2. Place in a greased 13x9in baking dish; sprinkle with salt. Bake, uncovered,at 350 degrees for 30-35 minutes or until a meat thermometer reads 170. Serve with preserves. Serving Size: 4 servingsNumber of Servings: 1Recipe submitted by SparkPeople user WMGABBY.

The nutritional information for Curried Coconut Chicken is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 2,446.2

• Total Fat: 72.0 g
• Cholesterol: 486.0 mg
• Sodium: 975.8 mg
• Total Carbs: 272.6 g
• Dietary Fiber: 12.7 g
• Protein: 169.2 g