Dinner

Cranberry Chicken Kiev is for Dinner.

Cranberry Chicken Kiev takes 30 minutes to prepare.

Cranberry Chicken Kiev takes 30 minutes to cook.

Cranberry Chicken Kiev makes 4 servings.

The ingredients for Cranberry Chicken Kiev are:

2 Full Chicken Breasts (boneless & skinless)
6 Tbsp Whole Berry Cranberry Sauce
4 Pats Butter
1 Egg
1/4 Cup Milk
4 Servings Shake n Bake

Here is how you make Cranberry Chicken Kiev:

Preheat oven to 350. Cut the full chicken breasts into two so there are four pieces of chicken. Place a piece of chicken between two pieces of plastic wrap and pound until 1/4" think. Repeat with additional pieces. Scoop 1 1/2 tablespoon of cranberry sauce onto each breast, top with a pat of butter and fold the breast over. Mix egg and milk together in a wide shallow bowl. Pour Shake n Bake into a second shallow bowl. Dip the chicken in the egg mixture and coat with Shake N Bake. Place chicken in a covered baking dish. Bake chicken for 15-20 minutes, covered. Remove the cover, continue baking for additional 5 - 10 minutes. Makes 4 servings.Number of Servings: 4Recipe submitted by SparkPeople user HEIDISO.

The nutritional information for Cranberry Chicken Kiev is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 345.0

• Total Fat: 11.9 g
• Cholesterol: 338.6 mg
• Sodium: 432.0 mg
• Total Carbs: 19.6 g
• Dietary Fiber: 0.4 g
• Protein: 36.4 g