Dinner

Crock Pot Chicken is for Dinner.

Crock Pot Chicken takes several minutes to prepare.

Crock Pot Chicken takes several minutes to cook.

Crock Pot Chicken makes 2 servings.

The ingredients for Crock Pot Chicken are:

Chicken 6oz boneless skinless breast
Onion, 2c chopped- large pieces
Celery, 1c chopped- large pieces
Baby Carrots, about 10 carrots
Corn, 1c frozen
Potato, best with yukon gold or red skinned-
just wash them and throw them in (3-4small
ones)
1 can Campbells Cream of Chicken Soup
(straight from the can- unmade)

Here is how you make Crock Pot Chicken:

Place chicken in bottom of Crock pot. Throw veggies on top and spread soup on top of everything. Cook on low 10-12hrs or high 5-6hrs or as needed for veggies to become tender. Can also add or omit veggies as desired- peas and green beans are great in this as well, but don't forget to change the nutrition value accordingly. Enjoy!!!Number of Servings: 2Recipe submitted by SparkPeople user DJMYERS160.

The nutritional information for Crock Pot Chicken is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 547.1

• Total Fat: 5.7 g
• Cholesterol: 61.8 mg
• Sodium: 1,136.7 mg
• Total Carbs: 96.4 g
• Dietary Fiber: 14.0 g
• Protein: 32.7 g