Dinner

Easy Chicken Paprikash is for Dinner.

Easy Chicken Paprikash takes 10 minutes to prepare.

Easy Chicken Paprikash takes 45 minutes to cook.

Easy Chicken Paprikash makes 4 servings.

The ingredients for Easy Chicken Paprikash are:

2 boneless, skinless chicken thighs, chopped into one inch cubes
2 tbsp olive oil
2 raw carrots, peeled and chopped
1 1/2 cups of low sodium chicken broth
1/2 cup of tomato sauce
2 tsp paprika
1 tsp ground black pepper
3 tbsp reduced fat sour cream
2 cups cooked egg noodles

Here is how you make Easy Chicken Paprikash:

Heat olive oil in a dutch oven or large sauce pan. Add chicken, stir, and allow to cook in the olive oil. When browned sprinkle on paprika and black pepper. Add broth, tomato suace, carrots, stir, and allow to cook until carrots are fork tender and the sauce has reduced. Remove from heat and allow to cool slightly. Stir in sour cream. Makes 4 servings. Serve with 1/2 cup of boiled egg noodles.Number of Servings: 4Recipe submitted by SparkPeople user LIZZYSHAW.

The nutritional information for Easy Chicken Paprikash is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 220.3

• Total Fat: 10.6 g
• Cholesterol: 51.1 mg
• Sodium: 458.6 mg
• Total Carbs: 20.4 g
• Dietary Fiber: 2.4 g
• Protein: 11.6 g