Dinner

Easy make ahead chicken tacos is for Dinner.

Easy make ahead chicken tacos takes 10 minutes to prepare.

Easy make ahead chicken tacos takes 30 minutes to cook.

Easy make ahead chicken tacos makes 8 servings.

The ingredients for Easy make ahead chicken tacos are:

1.5 cup Great Value Diced Tomatoes (in Tomato juice)
2.0 cup Great Value Black Beans
500.0 gram(s) Chicken - Extra Lean Ground chicken
10.0 tsp Old El Paso Taco Seasoning Mix (40% Less Sodium)
105.0 gram Mission Flour Tortillas Small Fajita Super Soft (1 tortillia)
1.25 cup Del Monte no salt added corn canned

Here is how you make Easy make ahead chicken tacos:

Brown lean ground chicken in large frying pan. Reduce heat once browned and broken up. Add: - 1/4 cup of water - taco seasoning (start at about half and gradually increase to taste) - 1 can corn, drained - 1 can black beans, drained and rinsed. - 1 can diced tomatoes, drained. Cover and simmer on medium high heat 5-10 minutes until bubbling. Remove cover and reduce heat and simmer an additional 10 minutes stirring frequently. Enjoy served on small flour tortillias: 1 cup = 3 small tacos *recipe doesn't include taco add ons.Serving Size: 8 - 1 cup servingsNumber of Servings: 8.0Recipe submitted by SparkPeople user SLINKYMINX.

The nutritional information for Easy make ahead chicken tacos is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 233.8

• Total Fat: 8.0 g
• Cholesterol: 46.9 mg
• Sodium: 645.4 mg
• Total Carbs: 24.0 g
• Dietary Fiber: 4.9 g
• Protein: 16.9 g