The recipe Philadelphia Chicken Enchiladas

Made From Scratch Recipes

Philadelphia Chicken Enchiladas recipe is a Dinner meal that takes 20 minutes to make. If you enjoy for Dinner, you will like Philadelphia Chicken Enchiladas!

Philadelphia Chicken Enchiladas

Philadelphia Chicken Enchiladas Recipe
Philadelphia Chicken Enchiladas

This is not my original recipe. I got this from one of those recipes cards they send in the mail trying to get to buy the set. It is super yummy though!I do substitue the regular cream cheese for light, as well as the regular Velveeta for light and skim milk.

What Course Is Philadelphia Chicken Enchiladas?

Philadelphia Chicken Enchiladas is for Dinner.


How Long Does Philadelphia Chicken Enchiladas Recipe Take To Prepare?

Philadelphia Chicken Enchiladas takes 20 minutes to prepare.


How Long Does Philadelphia Chicken Enchiladas Recipe Take To Cook?

Philadelphia Chicken Enchiladas takes 20 minutes to cook.


How Many Servings Does Philadelphia Chicken Enchiladas Recipe Make?

Philadelphia Chicken Enchiladas makes 7 servings.


What Are The Ingredients For Philadelphia Chicken Enchiladas Recipe?

The ingredients for Philadelphia Chicken Enchiladas are:

2 cups cooked chicken or turkey
I package Philadelphia cream cheese
1 cup diced green peppers
1 cup salsa divided into halves
1 package 6 inch flour tortillas
12 oz Velveeta Cheese product
1/4 cup milk


How Do I Make Philadelphia Chicken Enchiladas?

Here is how you make Philadelphia Chicken Enchiladas:

Cook chickenadd green peppers, 1/2 cup salsa and cream cheesestir mixture until cheese is meltedscoop into flour totillas and roll each and place into 12X8 baking dish Heat Velveeta and milk until melted and then pour over tortillasCover with aluminum foilBake at 350 for 20 minutespour remaining salsa over tortillasNumber of Servings: 7Recipe submitted by SparkPeople user TRUTHISBEAUTY.


What's The Nutritional Info For Philadelphia Chicken Enchiladas?

The nutritional information for Philadelphia Chicken Enchiladas is:

  • Servings Per Recipe: 7
  • Amount Per Serving
  • Calories: 388.3
  • Total Fat: 11.8 g
  • Cholesterol: 94.6 mg
  • Sodium: 1,230.6 mg
  • Total Carbs: 28.6 g
  • Dietary Fiber: 1.9 g
  • Protein: 40.4 g

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