Dinner

Apricot Garlic chicken with Grilled peaches is for Dinner.

Apricot Garlic chicken with Grilled peaches takes 15 minutes to prepare.

Apricot Garlic chicken with Grilled peaches takes 30 minutes to cook.

Apricot Garlic chicken with Grilled peaches makes 4 servings.

The ingredients for Apricot Garlic chicken with Grilled peaches are:

4 4oz chicken breasts, pounded thin( I purchase Milanesa at my local market)
2 peaches, previously grilled
4 Tbsp sugar free apricot preserves
3 Tbsp Vitadila Fig Marinade (or use Hoisin sauce)
Garic pepper/salt free garlic herb seasoning, to taste

Here is how you make Apricot Garlic chicken with Grilled peaches:

Mix apricot preserve and hoisin sauce together. (I used a Vidadilia Fig Marinade I found at my local market). Add chicken and let sit for about 15 minutes.Heat nonstick pan on medium. Add chicken and sprinkle with Garlic seasonings to taste. Cook on one side for 10 minutes. Season second side and cook until no longer pink, about another 10 minutes. Add grilled peaches to the pan and let cook for another 10 minutes on low. Serve chicken with peaches and some of the sauce on top.Number of Servings: 4Recipe submitted by SparkPeople user MUSCLEMOM_2.

The nutritional information for Apricot Garlic chicken with Grilled peaches is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 161.7

• Total Fat: 1.6 g
• Cholesterol: 49.7 mg
• Sodium: 249.3 mg
• Total Carbs: 18.7 g
• Dietary Fiber: 1.7 g
• Protein: 20.5 g