Dinner

Honey mustard Chicken with Tarragon is for Dinner.

Honey mustard Chicken with Tarragon takes 15 minutes to prepare.

Honey mustard Chicken with Tarragon takes 45 minutes to cook.

Honey mustard Chicken with Tarragon makes 6 servings.

The ingredients for Honey mustard Chicken with Tarragon are:

Ingredients

? cup grainy mustard
? cup Dijon mustard
? cup honey
1 teaspoon soy sauce
2 tablespoons tarragon leaves, chopped
1 tablespoon fresh ginger, minced finely
6 boneless, skinless chicken thighs

Here is how you make Honey mustard Chicken with Tarragon:

InstructionsPreheat the oven to 350 degrees F.Trim any excess fat or skin from the chicken thighs, rinse with cold water and pat dry with paper towels then set aside.Combine the grainy mustard, Dijon mustard, honey, soy sauce, tarragon and ginger in a large bowl. Add the chicken thighs and toss to coat.Place the thighs and sauce in a roasting dish, spooning sauce over the thighs and top with more tarragon leaves if desired. Bake for 45 minutes or until the thighs register 175 degrees and the juices run clear. Spoon sauce over the thighs and serve.Serving Size: Makes 6 servingsNumber of Servings: 6Recipe submitted by SparkPeople user DE40EF1661.

The nutritional information for Honey mustard Chicken with Tarragon is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 193.2

• Total Fat: 2.8 g
• Cholesterol: 57.3 mg
• Sodium: 122.9 mg
• Total Carbs: 24.3 g
• Dietary Fiber: 0.2 g
• Protein: 13.9 g