The recipe herb and Lemon chicken

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herb and Lemon chicken recipe is a Dinner meal that takes 20 minutes to make. If you enjoy for Dinner, you will like herb and Lemon chicken!

herb and Lemon chicken

herb and Lemon chicken Recipe
herb and Lemon chicken

What Course Is herb and Lemon chicken?

herb and Lemon chicken is for Dinner.


How Long Does herb and Lemon chicken Recipe Take To Prepare?

herb and Lemon chicken takes 10 minutes to prepare.


How Long Does herb and Lemon chicken Recipe Take To Cook?

herb and Lemon chicken takes 20 minutes to cook.


How Many Servings Does herb and Lemon chicken Recipe Make?

herb and Lemon chicken makes 4 servings.


What Are The Ingredients For herb and Lemon chicken Recipe?

The ingredients for herb and Lemon chicken are:

1/4 cup flour
1 tbsp Mccormick herb with lemon rub
1 lb. thinly sliced boneless skinless chicken breast
2 tbs olive oil
1 cup chicken broth
1tbsp lemon juice
1 tbsp dried parsley


How Do I Make herb and Lemon chicken?

Here is how you make herb and Lemon chicken:

Mix flour and seasoning in a shallow dish. Reeseerve 1 tablespoon. moisten chicken lightly with water coat evenly with remaining flour mixture.Heat oil in a large skillet on medium heat. Add 12 of the chicken; cook 3 minutes per side or until golden brown. Repeat with remaining chicken, add additional oil if needed. remove chicken from skillet; Keep warm.Mix broth, lemon juice and reserved flour mixture. Add to skillet ; bring to a boil, stirring to release bround bits in skillet. Stirring frequently, cook 5 minutes or until sauce is slightly thickened. spoon over chicken, sprinkle with parsleyMakes 4 servings Number of Servings: 4Recipe submitted by SparkPeople user LYONSDEN6.


What's The Nutritional Info For herb and Lemon chicken?

The nutritional information for herb and Lemon chicken is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 113.1
  • Total Fat: 7.2 g
  • Cholesterol: 11.5 mg
  • Sodium: 290.5 mg
  • Total Carbs: 6.8 g
  • Dietary Fiber: 0.3 g
  • Protein: 5.2 g

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