Dinner

Hawaiian chicken loaf is for Dinner.

Hawaiian chicken loaf takes 20 minutes to prepare.

Hawaiian chicken loaf takes 60 minutes to cook.

Hawaiian chicken loaf makes 8 servings.

The ingredients for Hawaiian chicken loaf are:

0.30 cup Egg substitute, liquid (Egg Beaters)
0.30 cup, diced Pineapple, fresh
1 clove Garlic
0.25 cup, chopped Onions, raw
1 cup, chopped Peppers, sweet, red, fresh
2 tbsp Soy Sauce
2 oz Tropicana, Lite'n Healthy Orange juice, 8 fl oz
1 tbsp Extra Virgin Olive Oil
454 gram(s) Chicken - Extra Lean Ground chicken
8 tbsp Shredded Coconut Unsweetened (Bob's Red Mill)

Here is how you make Hawaiian chicken loaf:

chop all ingredientsmix togetherbake at 350 until cookedServing Size:?8 2 inch

The nutritional information for Hawaiian chicken loaf is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 158.2

• Total Fat: 10.8 g
• Cholesterol: 42.6 mg
• Sodium: 291.5 mg
• Total Carbs: 4.7 g
• Dietary Fiber: 1.2 g
• Protein: 12.1 g

The dietary needs meet for Hawaiian chicken loaf is Low Fat