The recipe Cafe Christina's Chicken Marsala

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Cafe Christina's Chicken Marsala recipe is a Spanish Dinner meal that takes 18 minutes to make. If you enjoy Spanish for Dinner, you will like Cafe Christina's Chicken Marsala!

Cafe Christina's Chicken Marsala

Cafe Christina's Chicken Marsala Recipe
Cafe Christina's Chicken Marsala

This is a great dish I used to enjoy at a small cafe in the little town I lived in, in Spain. I've omited the cappers because I don't like them but you can add it. It serves 6 because that is the size of my family. I use Tasty Bird chicken breast tenders (couldn't find them online) that are 110 calories for 3 tenders. I also HIGHLY reccomend using baby portabella/crimini mushrooms. They have MUCH more flavor than buttons. I hope you enjoy this as much as my kids, hubby, family, friends and I do!

What Course Is Cafe Christina's Chicken Marsala?

Cafe Christina's Chicken Marsala is for Dinner.


How Long Does Cafe Christina's Chicken Marsala Recipe Take To Prepare?

Cafe Christina's Chicken Marsala takes 20 minutes to prepare.


How Long Does Cafe Christina's Chicken Marsala Recipe Take To Cook?

Cafe Christina's Chicken Marsala takes 18 minutes to cook.


How Many Servings Does Cafe Christina's Chicken Marsala Recipe Make?

Cafe Christina's Chicken Marsala makes 6 servings.


What Are The Ingredients For Cafe Christina's Chicken Marsala Recipe?

The ingredients for Cafe Christina's Chicken Marsala are:

2 - 3 pounds boneless skinless chicken breasts (I use Tasty Bird breast tenderloins)
3 Cloves garlic (crushed and minced)
2 medium shallots (equal to 4 tbsp) minced
8 tbsp Marsala cooking wine
2 tbsp Extra Virgin Olive Oik
1 tbsp unsalted butter
2 tbsp oregano (I use fresh, if you use dry cut amount in half)


How Do I Make Cafe Christina's Chicken Marsala?

Here is how you make Cafe Christina's Chicken Marsala:

place chicken in a large ziplock bag. Pound unitl 1/4 of an inch thin. This helps make the portion size seem larger, it cooks faster and is very tender. Heat 1 tbsp of olive oil in a large skillet. Cook chicken until browned on both sides (about 6 minutes total)Remove chicken and keep warm in oven. Add remaining olive oil to pan saute shallots and garlic until they soften a bit (about 3 minutes). Deglaze pan with marsala. Add mushrooms and reduce heat until the sauce thickens (about 6-8 minutes). Add butter and oregano just before serving.Pour sauce over chicken and heat through..enjoy.Number of Servings: 6Recipe submitted by SparkPeople user LARADIPAOLA.


What's The Nutritional Info For Cafe Christina's Chicken Marsala?

The nutritional information for Cafe Christina's Chicken Marsala is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 150.1
  • Total Fat: 7.1 g
  • Cholesterol: 25.8 mg
  • Sodium: 183.9 mg
  • Total Carbs: 6.7 g
  • Dietary Fiber: 1.0 g
  • Protein: 9.4 g

What Type Of Cuisine Is Cafe Christina's Chicken Marsala?

Cafe Christina's Chicken Marsala is Spanish cuisine.


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