Dinner

Chicken Meatballs with Gravy is for Dinner.

Chicken Meatballs with Gravy takes 10 minutes to prepare.

Chicken Meatballs with Gravy takes 15 minutes to cook.

Chicken Meatballs with Gravy makes 4 servings.

The ingredients for Chicken Meatballs with Gravy are:

1 pound ground chicken breast (no skin)
1/2 cup finely chopped onion
1 egg
1/8 cup plain bread crumbs
Salt and pepper to taste
I Packet Chickn Gravy (envelope seasoning)
1 Can Cream of Mushroom Soup
Non-Stick cooking spray

Here is how you make Chicken Meatballs with Gravy:

Combine the ground chicken, onion, egg, bread crumbs and salt & pepper in a mixing bowl. Roll into 28 meatballs. Bake on lightly sprayed cookie sheet for 10-12 minutes (you don't want any pink but you also do want to overcook). While the meatballs are cooking, make chicken gravy in small saucepan. Once bubbly, add the can of Cream of Mushroom soup and combie. You can either Serve the meatballs and drizzle gravy to taste (1 serving of gravy is about 1/2 cup). Serve with chopped broccli, small baked potato or other veggie of choice.Number of Servings: 4Recipe submitted by SparkPeople user DNAWELLS.

The nutritional information for Chicken Meatballs with Gravy is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 248.5

• Total Fat: 7.4 g
• Cholesterol: 118.9 mg
• Sodium: 605.5 mg
• Total Carbs: 13.3 g
• Dietary Fiber: 0.5 g
• Protein: 29.6 g

The dietary needs meet for Chicken Meatballs with Gravy is Low Carb