The recipe Spicey Ground Chicken Meatballs

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Spicey Ground Chicken Meatballs recipe is a Dinner meal that takes 10 minutes to make. If you enjoy for Dinner, you will like Spicey Ground Chicken Meatballs!

Spicey Ground Chicken Meatballs

Spicey Ground Chicken Meatballs Recipe
Spicey Ground Chicken Meatballs

What Course Is Spicey Ground Chicken Meatballs?

Spicey Ground Chicken Meatballs is for Dinner.


How Long Does Spicey Ground Chicken Meatballs Recipe Take To Prepare?

Spicey Ground Chicken Meatballs takes 20 minutes to prepare.


How Long Does Spicey Ground Chicken Meatballs Recipe Take To Cook?

Spicey Ground Chicken Meatballs takes 10 minutes to cook.


How Many Servings Does Spicey Ground Chicken Meatballs Recipe Make?

Spicey Ground Chicken Meatballs makes 16 servings.


What Are The Ingredients For Spicey Ground Chicken Meatballs Recipe?

The ingredients for Spicey Ground Chicken Meatballs are:

4 lb ground chicken
8 garlic cloves, grated
1 cup onion, grated
3/4 cup parsley
1/2 cup red peppers, grated
4 tablespoon ground coriander
4 teaspoon ground cumin
2 teaspoon ground cinnamon
1 teaspoon cayenne pepper
1 teaspoon ground ginger
1 teaspoon ground black pepper
1/4 teaspoon salt
1/4 teaspoon ground cloves
1/4 teaspoon nutmeg


How Do I Make Spicey Ground Chicken Meatballs?

Here is how you make Spicey Ground Chicken Meatballs:

Grate garlic, onion and pepper. Mix all ingredients together with a spoon till evenly mixed. Make meatballs then cover and refrigerate for 20 minutes.Preheat oven to Broil at 400 and place meatballs on parchment paper, turning every 2 minutes until completely cooked. 6-10 minutes.ORPut on Skewers with some veggies and barbeque for about 2 mins. a side, until done.Can also be made into burgers.Serving Size: 16 (About 6-7 meatballs a serving)


What's The Nutritional Info For Spicey Ground Chicken Meatballs?

The nutritional information for Spicey Ground Chicken Meatballs is:

  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 177.4
  • Total Fat: 8.8 g
  • Cholesterol: 110.5 mg
  • Sodium: 142.2 mg
  • Total Carbs: 3.8 g
  • Dietary Fiber: 1.0 g
  • Protein: 23.0 g

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