The recipe Mexican Crockpot Chicken Thighs (Lower Sodium)
Mexican Crockpot Chicken Thighs (Lower Sodium) recipe is a Mexican Dinner meal that takes several minutes to make. If you enjoy Mexican for Dinner, you will like Mexican Crockpot Chicken Thighs (Lower Sodium)!
Mexican Crockpot Chicken Thighs (Lower Sodium)
- What Course Is Mexican Crockpot Chicken Thighs (Lower Sodium)?
- How Long Does Mexican Crockpot Chicken Thighs (Lower Sodium) Recipe Take To Prepare?
- How Long Does Mexican Crockpot Chicken Thighs (Lower Sodium) Recipe Take To Cook?
- How Many Servings Does Mexican Crockpot Chicken Thighs (Lower Sodium) Recipe Make?
- What Are The Ingredients For Mexican Crockpot Chicken Thighs (Lower Sodium) Recipe?
- How Do I Make Mexican Crockpot Chicken Thighs (Lower Sodium)?
- What's The Nutritional Info For Mexican Crockpot Chicken Thighs (Lower Sodium)?
- What Type Of Cuisine Is Mexican Crockpot Chicken Thighs (Lower Sodium)?
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What Course Is Mexican Crockpot Chicken Thighs (Lower Sodium)?Mexican Crockpot Chicken Thighs (Lower Sodium) is for Dinner. How Long Does Mexican Crockpot Chicken Thighs (Lower Sodium) Recipe Take To Prepare?Mexican Crockpot Chicken Thighs (Lower Sodium) takes several minutes to prepare. How Long Does Mexican Crockpot Chicken Thighs (Lower Sodium) Recipe Take To Cook?Mexican Crockpot Chicken Thighs (Lower Sodium) takes several minutes to cook. How Many Servings Does Mexican Crockpot Chicken Thighs (Lower Sodium) Recipe Make?Mexican Crockpot Chicken Thighs (Lower Sodium) makes 6 servings. What Are The Ingredients For Mexican Crockpot Chicken Thighs (Lower Sodium) Recipe?The ingredients for Mexican Crockpot Chicken Thighs (Lower Sodium) are: 1.5 lb Chicken Thighs trimmed, 5 thigh, bone and skin removed5 medium Carrots diced 1Can Yellow Sweet Corn, drained 1Cans Del Monte Diced Tomatoes w/ zesty mild chilies 2 Cans Del Monte No Salt Added Diced Tomatoes 1 can Goya Black Beans (rinsed) 1/2 Jar Wegmans Roasted Red Pepper Salsa 2 tsp Cumin How Do I Make Mexican Crockpot Chicken Thighs (Lower Sodium)?Here is how you make Mexican Crockpot Chicken Thighs (Lower Sodium): place all ingredients in crockpot, cook on low for 6-8 hours1 tblsp corn starch mixed with cold water to thicken at endServe over riceNumber of Servings: 6Recipe submitted by SparkPeople user .What's The Nutritional Info For Mexican Crockpot Chicken Thighs (Lower Sodium)?The nutritional information for Mexican Crockpot Chicken Thighs (Lower Sodium) is:
What Type Of Cuisine Is Mexican Crockpot Chicken Thighs (Lower Sodium)?Mexican Crockpot Chicken Thighs (Lower Sodium) is Mexican cuisine. |
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