Dinner

Chicken and Mozzarella is for Dinner.

Chicken and Mozzarella takes 10 minutes to prepare.

Chicken and Mozzarella takes 25 minutes to cook.

Chicken and Mozzarella makes 2 servings.

The ingredients for Chicken and Mozzarella are:

8 oz Chicken Breast
0.5 t Cornstarch
14.5 oz can of Stewed Tomatoes
1 oz Shredded Mozzarella Cheese
6 oz Wide Egg Noodles
1 T Butter
Garlic to taste

Here is how you make Chicken and Mozzarella:

Preheat the oven to 375F. Place chicken breast in cassarole dish and place in oven for 15 min.Heat a small saucepan with the stewed tomatoes and cornstarch in it.Heat a pot of water for the pasta.After first 15 min, pull out chicken and pour stewed tomatoes into the cassarole dish with the chicken. Put back into the oven for 5 min. Begin cooking your pasta.Pull out chicken and put mozzarella on top. Put back in for 5 more min. Pasta should still be cooking.After this last 5 min, pull out the chicken and set aside. Strain noodles, return to pan. Put butter on top of noodles to melt and coat with garlic powder. Plate noodles and chicken with tomatoes.Number of Servings: 2Recipe submitted by SparkPeople user BRITTSAWYER.

The nutritional information for Chicken and Mozzarella is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 594.7

• Total Fat: 13.3 g
• Cholesterol: 203.0 mg
• Sodium: 628.3 mg
• Total Carbs: 73.0 g
• Dietary Fiber: 5.5 g
• Protein: 47.8 g