Dinner

Chicken Noodle Caserole is for Dinner.

Chicken Noodle Caserole takes 20 minutes to prepare.

Chicken Noodle Caserole takes 30 minutes to cook.

Chicken Noodle Caserole makes 4 servings.

The ingredients for Chicken Noodle Caserole are:

4 skinless, boneless chicken breast halves
6 ounces egg noodles
1 (10.75 ounce) can condensed cream of mushroom soup
1 (10.75 ounce) can condensed cream of chicken soup
1 cup sour cream
salt to taste
ground black pepper to taste
1 cup crumbled buttery round crackers
1/2 cup butter

Here is how you make Chicken Noodle Caserole:

Poach chicken until done (about 12 minutes), boil noodles until done, cut chicken into bite sized pieces.Mix mushroom and chicken soup with sour cream, salt and pepper.Mix chicken and noodles into soup mixMelt butter and stir in crackersPour the chicken and soup mixture into a 2-quart baking dishCover with cracker/butter mixBake at 350 for 30 minutes or until browned on topServing Size:?makes 4 servings

The nutritional information for Chicken Noodle Caserole is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 779.3

• Total Fat: 29.6 g
• Cholesterol: 138.7 mg
• Sodium: 3,028.0 mg
• Total Carbs: 46.7 g
• Dietary Fiber: 2.4 g
• Protein: 38.6 g