The recipe Parmesan Chicken Drumsticks

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Parmesan Chicken Drumsticks recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Parmesan Chicken Drumsticks!

Parmesan Chicken Drumsticks

Parmesan Chicken Drumsticks Recipe
Parmesan Chicken Drumsticks

There tends to be quite a bit of left over batter which is where the high calorie count comes from. So when entering this into your tracker, 1 serving is 2 drumsticks.

What Course Is Parmesan Chicken Drumsticks?

Parmesan Chicken Drumsticks is for Dinner.


How Long Does Parmesan Chicken Drumsticks Recipe Take To Prepare?

Parmesan Chicken Drumsticks takes several minutes to prepare.


How Long Does Parmesan Chicken Drumsticks Recipe Take To Cook?

Parmesan Chicken Drumsticks takes several minutes to cook.


How Many Servings Does Parmesan Chicken Drumsticks Recipe Make?

Parmesan Chicken Drumsticks makes 10 servings.


What Are The Ingredients For Parmesan Chicken Drumsticks Recipe?

The ingredients for Parmesan Chicken Drumsticks are:


Plain yogurt 3/4 cup
Chicken Drumstick 3 lbs.
Grated parmesan cheese 1 ? cup
Fine dry bread crumbs 1/3 cup
Paprika 1 ? tsp.
Parsley flakes 1 ? tsp.
Seasoned salt 1 ? tsp.


How Do I Make Parmesan Chicken Drumsticks?

Here is how you make Parmesan Chicken Drumsticks:

Measure yogurt into extra-large bowl. Add chicken. Stir until coated.Combine remaining 5 ingredients in large resealable freezer bag. Add 1/3 of chicken. Seal bag. Toss until coated. Repeat with remaining chicken. Put chicken into greased 3 ? to 4 quart (3.5 to 4 L) slow cooker. Discard any remaining yogurt and cheese mixture. Cook, covered, on Low for 8 to 9 hours or on High for 4 to 4 ? hours. Transfer chicken with slotted spoon to serving platter. Discard any liquid in slow cooker (I?ve never had any liquid in the cooker when it?s finished). Number of Servings: 10Recipe submitted by SparkPeople user TAMMERIAN.


What's The Nutritional Info For Parmesan Chicken Drumsticks?

The nutritional information for Parmesan Chicken Drumsticks is:

  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 166.4
  • Total Fat: 6.9 g
  • Cholesterol: 59.6 mg
  • Sodium: 333.9 mg
  • Total Carbs: 4.6 g
  • Dietary Fiber: 0.0 g
  • Protein: 20.4 g

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