Dinner

Parmesan-Dijon Chicken (PK) is for Dinner.

Parmesan-Dijon Chicken (PK) takes 10 minutes to prepare.

Parmesan-Dijon Chicken (PK) takes 30 minutes to cook.

Parmesan-Dijon Chicken (PK) makes 6 servings.

The ingredients for Parmesan-Dijon Chicken (PK) are:

1/4 cup. butter or margarine, melted
2 tbsp. Dijon mustard
3/4 cup dry bread crumbs seasoned
1/4 c. grated Parmesan Cheese
6 boneless skinless chicken breast halves

Here is how you make Parmesan-Dijon Chicken (PK):

Heat oven to 375 F. Mix butter and mustard in shallow dish until well mixed. Mix bread crumbs and cheese in large plastic bag.Dip one piece of chicken at a time into butter mixture, coating all sides. Then place in bag of bread crumbs, seal bag and shake to coat with crumb mixture. Place chicken in single layer in ungreased rectangular pan, 13x9x2 inches.Bake uncovered 20 to 30 minutes, turning once, until juice of chicken is no longer pink when center of thickets piece are cut.Makes 6 servings.Number of Servings: 6Recipe submitted by SparkPeople user PATRUSHKA3.

The nutritional information for Parmesan-Dijon Chicken (PK) is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 279.0

• Total Fat: 11.2 g
• Cholesterol: 92.2 mg
• Sodium: 592.6 mg
• Total Carbs: 10.4 g
• Dietary Fiber: 0.7 g
• Protein: 31.2 g