Dinner

Asiago Sun Dried with Chicken (no pasta) is for Dinner.

Asiago Sun Dried with Chicken (no pasta) takes 20 minutes to prepare.

Asiago Sun Dried with Chicken (no pasta) takes 35 minutes to cook.

Asiago Sun Dried with Chicken (no pasta) makes 3 servings.

The ingredients for Asiago Sun Dried with Chicken (no pasta) are:

Half and Half Cream, 1.5 cup (remove)
Chicken bouillon, .5 cube (remove)
*Asiago Cheese, 1.5 oz (remove)
Cornstarch, 15 grams (remove)
Sun Dried Tomatoes, .5 cup (remove)
Bacon, pork, microwaved, 5 medium slices, cooked (raw product (remove)
Light butter, 30 grams (remove)
Onions, raw, .333 cup, chopped (remove)
Scallions, raw, .333 medium (4-1/8" long) (remove)
Perdue Boneless, Skinless Chicken Breast, All Natural, 1 filet, 4.8 oz., 2 serving (remove)
*Garlic (1 clove), 1 serving (remove)

Here is how you make Asiago Sun Dried with Chicken (no pasta):

Serving Size: 2 cupsNumber of Servings: 3Recipe submitted by SparkPeople user JMALLICOAT12.

The nutritional information for Asiago Sun Dried with Chicken (no pasta) is:

• Servings Per Recipe: 3
• Amount Per Serving
• Calories: 482.0

• Total Fat: 30.3 g
• Cholesterol: 145.7 mg
• Sodium: 831.5 mg
• Total Carbs: 16.6 g
• Dietary Fiber: 1.5 g
• Protein: 36.5 g

The dietary needs meet for Asiago Sun Dried with Chicken (no pasta) is Low Carb