Dinner

Asian Chicken Pasta is for Dinner.

Asian Chicken Pasta takes 10 minutes to prepare.

Asian Chicken Pasta takes 20 minutes to cook.

Asian Chicken Pasta makes 5 servings.

The ingredients for Asian Chicken Pasta are:

6 Tbsp White Vinegar
5 Tbsp Soy Sauce (1/3 cup)
2 Cans Tomato Soup (no water added)
1 Tbsp Garlic Pepper Seasoning
5 cups Cooked Egg Noodles
2 Tbsp Butter
2 (10.75 oz) cans Canned Chicken (drained) - I put just a little chicken juice in with it.

Here is how you make Asian Chicken Pasta:

Mix together - Tomato Soup, Soy Sauce, Vinegar & Garlic Pepper Seasoning - let thicken up on stovetop. Boil water for noodles - cook according to package directions.Add chicken to sauce. Let warm throughout.Drain water from noodles, and toss with butter. Serve chicken mixture over noodles. Enjoy!Number of Servings: 5Recipe submitted by SparkPeople user MOONER1021.

The nutritional information for Asian Chicken Pasta is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 354.9

• Total Fat: 10.1 g
• Cholesterol: 63.0 mg
• Sodium: 2,896.7 mg
• Total Carbs: 53.3 g
• Dietary Fiber: 3.4 g
• Protein: 14.4 g