Dinner

Chicken Broc and Pasta is for Dinner.

Chicken Broc and Pasta takes several minutes to prepare.

Chicken Broc and Pasta takes several minutes to cook.

Chicken Broc and Pasta makes 8 servings.

The ingredients for Chicken Broc and Pasta are:

Chicken Breast, no skin, 17 ounces (remove)
Broccoli, frozen, 1.5 package (10 oz) (remove)
*Pasta, Barilla Cellentani, 16 oz (remove)
College Inn Light & Fat Free Chicken Broth, 2 cup (remove)
Basil, 5 tbsp (remove)
Parmesan Cheese, grated, 1 cup (remove)

Here is how you make Chicken Broc and Pasta:

Saute chicken in pan using some chicken broth (cut the chicken into bite size piece first). Cook pasta according to package at the last 5 min add frozen broc to boiling pasta, drain then add pasta and broc to cooked chicken in LARGE saute pan, add basil and any other spice you may enjoy and remaining chicken broth sprinkle with parm cheese. Simmer for a few min to allow all taste to join. Then sever.Number of Servings: 8Recipe submitted by SparkPeople user MRSJJJ0725.

The nutritional information for Chicken Broc and Pasta is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 340.4

• Total Fat: 5.7 g
• Cholesterol: 44.8 mg
• Sodium: 393.5 mg
• Total Carbs: 45.4 g
• Dietary Fiber: 3.7 g
• Protein: 28.0 g