Dinner

Chicken Noodle Pasta is for Dinner.

Chicken Noodle Pasta takes several minutes to prepare.

Chicken Noodle Pasta takes several minutes to cook.

Chicken Noodle Pasta makes 10 servings.

The ingredients for Chicken Noodle Pasta are:

3 large carrots - cut into bite size pieces
3 celery stalks - cut into bite size pieces
1 medium onion - diced
2 lbs chicken breast - cubed/diced
4 cups elbow macaroni
2 cups chicken broth
Mrs Dash original blend, salt, and pepper to taste.

Here is how you make Chicken Noodle Pasta:

It makes about 10 1-cup servings depending on how you cut the vegs and meat.Start a pot of water, bring to boil and add the elbow macaroni while cooking the rest of the ingredients.In a pan/ skillet saute the onions, celery, and carrots in one cup chicken broth. Add salt, pepper, and mrs dash to taste. Once the veggies are softer and the onions are clear. Remove from pan and put to the side.In the same pan add the diced up chicken breast and season with Mrs Dash, salt, and pepper. Cook in the remaining chicken broth till chicken is done.Strain the pasta and add in the chicken, and the veggies to the noodles. Mix together and serve.Number of Servings: 10Recipe submitted by SparkPeople user MYPODUNK.

The nutritional information for Chicken Noodle Pasta is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 247.0

• Total Fat: 1.2 g
• Cholesterol: 45.0 mg
• Sodium: 456.7 mg
• Total Carbs: 33.7 g
• Dietary Fiber: 1.6 g
• Protein: 24.3 g