The recipe Portobello chicken cream pasta

Made From Scratch Recipes

Portobello chicken cream pasta recipe is a Dinner meal that takes 30 minutes to make. If you enjoy for Dinner, you will like Portobello chicken cream pasta!

Portobello chicken cream pasta

Portobello chicken cream pasta Recipe
Portobello chicken cream pasta

What Course Is Portobello chicken cream pasta?

Portobello chicken cream pasta is for Dinner.


How Long Does Portobello chicken cream pasta Recipe Take To Prepare?

Portobello chicken cream pasta takes 15 minutes to prepare.


How Long Does Portobello chicken cream pasta Recipe Take To Cook?

Portobello chicken cream pasta takes 30 minutes to cook.


How Many Servings Does Portobello chicken cream pasta Recipe Make?

Portobello chicken cream pasta makes 8 servings.


What Are The Ingredients For Portobello chicken cream pasta Recipe?

The ingredients for Portobello chicken cream pasta are:

sautee the mushrooms and onions in olive oil and butter until soft. Then add 2t flour and cook for a couple of minutes. Add broth and mix well. When this mixture boils, add cream and cheese. If you like, you can add a shot of hot sauce - I think it helps balance the sweet cream sauce. Add pasta to sauce and serve hot! I made this out of stuff I needed to clean out of the fridge, and my family loved it!


How Do I Make Portobello chicken cream pasta?

Here is how you make Portobello chicken cream pasta:

Number of Servings: 8Recipe submitted by SparkPeople user KUCKERLAFLEUR.


What's The Nutritional Info For Portobello chicken cream pasta?

The nutritional information for Portobello chicken cream pasta is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 509.4
  • Total Fat: 24.1 g
  • Cholesterol: 79.5 mg
  • Sodium: 506.1 mg
  • Total Carbs: 49.2 g
  • Dietary Fiber: 6.2 g
  • Protein: 28.5 g

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