The recipe Quick and Easy Pasta with Chicken

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Quick and Easy Pasta with Chicken recipe is a Dinner meal that takes 25 minutes to make. If you enjoy for Dinner, you will like Quick and Easy Pasta with Chicken!

Quick and Easy Pasta with Chicken

Quick and Easy Pasta with Chicken Recipe
Quick and Easy Pasta with Chicken

from the Kraft Foods website

What Course Is Quick and Easy Pasta with Chicken?

Quick and Easy Pasta with Chicken is for Dinner.


How Long Does Quick and Easy Pasta with Chicken Recipe Take To Prepare?

Quick and Easy Pasta with Chicken takes 5 minutes to prepare.


How Long Does Quick and Easy Pasta with Chicken Recipe Take To Cook?

Quick and Easy Pasta with Chicken takes 25 minutes to cook.


How Many Servings Does Quick and Easy Pasta with Chicken Recipe Make?

Quick and Easy Pasta with Chicken makes 4 servings.


What Are The Ingredients For Quick and Easy Pasta with Chicken Recipe?

The ingredients for Quick and Easy Pasta with Chicken are:

Fiber Gourmet Fettuccine, 2.5 serving
Peas, frozen, 2 cup
Bacon, 3 medium slices, cooked (raw product
*Kraft Fat Free Italian Salad Dressing, 4 tbsp
Egg Beaters, 1 cup
Parmesan Cheese, grated, .25 cup
*Tyson Diced Chicken Breast, 6.5 oz


How Do I Make Quick and Easy Pasta with Chicken?

Here is how you make Quick and Easy Pasta with Chicken:

Cook pasta in large saucepan as directed on package, adding peas to the cooking water for the last minute of the pasta cooking time. Meanwhile, cook bacon as directed on package.Drain bacon. Set aside until ready to use.Return pasta mixture to saucepan. Crumble bacon. Add to pasta mixture along with the dressing, eggs, chicken, and cheese; mix lightly. Cook on low heat 2-4 minutes or until eggs are cooked through, stirring constantly.Number of Servings: 4Recipe submitted by SparkPeople user SJ1320.


What's The Nutritional Info For Quick and Easy Pasta with Chicken?

The nutritional information for Quick and Easy Pasta with Chicken is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 292.4
  • Total Fat: 6.6 g
  • Cholesterol: 42.0 mg
  • Sodium: 763.1 mg
  • Total Carbs: 40.9 g
  • Dietary Fiber: 14.9 g
  • Protein: 28.7 g

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