The recipe Whole Wheat Penne Pasta with Pesto and Chicken

Made From Scratch Recipes

Whole Wheat Penne Pasta with Pesto and Chicken recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Whole Wheat Penne Pasta with Pesto and Chicken!

Whole Wheat Penne Pasta with Pesto and Chicken

Whole Wheat Penne Pasta with Pesto and Chicken Recipe
Whole Wheat Penne Pasta with Pesto and Chicken

whole wheat penne pasta tossed with chicken and pesto sauce. Great with blanched Asparagus.

What Course Is Whole Wheat Penne Pasta with Pesto and Chicken?

Whole Wheat Penne Pasta with Pesto and Chicken is for Dinner.


How Long Does Whole Wheat Penne Pasta with Pesto and Chicken Recipe Take To Prepare?

Whole Wheat Penne Pasta with Pesto and Chicken takes several minutes to prepare.


How Long Does Whole Wheat Penne Pasta with Pesto and Chicken Recipe Take To Cook?

Whole Wheat Penne Pasta with Pesto and Chicken takes several minutes to cook.


How Many Servings Does Whole Wheat Penne Pasta with Pesto and Chicken Recipe Make?

Whole Wheat Penne Pasta with Pesto and Chicken makes 6 servings.


What Are The Ingredients For Whole Wheat Penne Pasta with Pesto and Chicken Recipe?

The ingredients for Whole Wheat Penne Pasta with Pesto and Chicken are:

Chicken (boneless, skinless), whole wheat pasta, onion, pesto sauce (from mix)


How Do I Make Whole Wheat Penne Pasta with Pesto and Chicken?

Here is how you make Whole Wheat Penne Pasta with Pesto and Chicken:

Makes approximately 6 servings.Saute Chicken in olive oil and onion. Cook Pasta separately. Pesto was made from a McCormick's mix, including dried pesto, with 1/4 cup of water 2tbsp of olive oil, add 1/4 cup of parmesan cheese to pesto sauce, and toss all ingredients together. Number of Servings: 6Recipe submitted by SparkPeople user SPATTERSONDVM.


What's The Nutritional Info For Whole Wheat Penne Pasta with Pesto and Chicken?

The nutritional information for Whole Wheat Penne Pasta with Pesto and Chicken is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 438.1
  • Total Fat: 12.6 g
  • Cholesterol: 52.3 mg
  • Sodium: 222.4 mg
  • Total Carbs: 58.2 g
  • Dietary Fiber: 8.4 g
  • Protein: 29.2 g

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