Dinner

Chicken with peaches is for Dinner.

Chicken with peaches takes 15 minutes to prepare.

Chicken with peaches takes 40 minutes to cook.

Chicken with peaches makes 6 servings.

The ingredients for Chicken with peaches are:

4 skinless chicken thighs
4 skinless drumsticks
3 Tblsp. olive oil
1/4 cup white flour
1/2 tsp. salt
1/4 tsp. pepper
1 tsp.smoked paprika

2 garlic cloves, finely chopped
2 shallots (4 Tblsp.) chopped
2 tsp. chopped fresh ginger
21/2 cups Chardonnay wine
1/2 tsp, fresh thyme leaves
5 fresh basil leaves
1 tsp. fresh lemon juice
4 cups thinly sliced zucchini
3 large peaches, peeled and sliced into 1/4 inch slices

Here is how you make Chicken with peaches:

Place flour, salt, pepper and paprika in a small plastic or paper bag. Add chicken pieces, one at a time to coat.Heat olive oil in a large non-stick frying pan. Add chicken pieces and brown on both sides.Remove chicken from pan and set aside. Add garlic, shallots and ginger to pan, cook stirring for about two minutes. Add zucchini slices to pan and continue to saute for about 2-3 minutes.Return chicken pieces to pan, add wine, lemon juice and thyme leaves. Cover and cook over medium flame for about 20 minutes.Add peach slices to pan and continue cooking for 15 minutes. Finely slice basil leaves and add to pan. Cook for 5 additional minutes. Taste sauce and add salt and pepper, as needed.Delicious over basmati rice.Serving Size: one thigh or two drumsticksNumber of Servings: 6Recipe submitted by SparkPeople user BRENDASTARR521.

The nutritional information for Chicken with peaches is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 272.1

• Total Fat: 10.2 g
• Cholesterol: 70.0 mg
• Sodium: 82.9 mg
• Total Carbs: 19.5 g
• Dietary Fiber: 3.5 g
• Protein: 19.7 g

The dietary needs meet for Chicken with peaches is Low Fat