Dinner

Afghan Chicken and Peas is for Dinner.

Afghan Chicken and Peas takes several minutes to prepare.

Afghan Chicken and Peas takes several minutes to cook.

Afghan Chicken and Peas makes 3 servings.

The ingredients for Afghan Chicken and Peas are:

chicken, peas, tomatoe paste, tomatoe, spices, brown basmati rice

Here is how you make Afghan Chicken and Peas:

Number of Servings: 3Recipe submitted by SparkPeople user LG0416.

The nutritional information for Afghan Chicken and Peas is:

• Servings Per Recipe: 3
• Amount Per Serving
• Calories: 394.6

• Total Fat: 3.5 g
• Cholesterol: 91.2 mg
• Sodium: 242.3 mg
• Total Carbs: 45.5 g
• Dietary Fiber: 6.6 g
• Protein: 43.8 g