Dinner

Chicken Ranch Pie is for Dinner.

Chicken Ranch Pie takes 10 minutes to prepare.

Chicken Ranch Pie takes 35 minutes to cook.

Chicken Ranch Pie makes 6 servings.

The ingredients for Chicken Ranch Pie are:

1 1/2 cups cut-up cooked chicken
1 1/2 cups frozen Latin vegetables (beans, corn, peppers)
1/2 cup shredded low fat cheddar cheese
1/2 cup Heart Smart Bisquick ® mix
1 envelope ranch dressing mix
1 cup 1% milk
1/2 cup egg beaters

Here is how you make Chicken Ranch Pie:

• Heat oven to 400oF• Grease 9-in pie plate• Place chicken and mixed vegetables in pie plate and sprinkle with cheese• Stir remaining ingredients together until blended and pour into pie plate• Bake 30-35 minutes or until golden brown and knife inserted in center comes out clean• Cool 5-10 minutes• Cut into 6 slices and serveNumber of Servings: 6Recipe submitted by SparkPeople user TEALSAAB.

The nutritional information for Chicken Ranch Pie is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 180.9

• Total Fat: 4.2 g
• Cholesterol: 30.3 mg
• Sodium: 645.8 mg
• Total Carbs: 14.1 g
• Dietary Fiber: 0.6 g
• Protein: 20.2 g

The dietary needs meet for Chicken Ranch Pie is Low Fat