Dinner

Home made chicken pot pie is for Dinner.

Home made chicken pot pie takes 25 minutes to prepare.

Home made chicken pot pie takes 45 minutes to cook.

Home made chicken pot pie makes 1 servings.

The ingredients for Home made chicken pot pie are:

4 oz Tyson boneless, skinless chicken breast
1.5 oz Pepperidge Farm Puff Pastry Sheet Ready-to-Bake
1 piece (1/8 of 9" crust) Pie crust, frozen, ready-to-bake
.25 cup Cream of Chicken Soup
0.75 cup Birds Eye Steam Fresh Frozen Vegetables (Mixed Veggies)
.25 cup Beef broth, bouillon, consomme

Here is how you make Home made chicken pot pie:

Mix and cookServing Size: 12Number of Servings: 1Recipe submitted by SparkPeople user CORNSHELLY2678.

The nutritional information for Home made chicken pot pie is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 512.3

• Total Fat: 24.0 g
• Cholesterol: 70.0 mg
• Sodium: 970.1 mg
• Total Carbs: 38.5 g
• Dietary Fiber: 2.5 g
• Protein: 32.9 g