Dinner

Home Style Chicken Pot Pie is for Dinner.

Home Style Chicken Pot Pie takes 20 minutes to prepare.

Home Style Chicken Pot Pie takes 45 minutes to cook.

Home Style Chicken Pot Pie makes 8 servings.

The ingredients for Home Style Chicken Pot Pie are:

Refrigerated pie crusts (both in a 15 oz pkg)
10 oz package mixed frozen vegetables
16 oz Boneless skinless chicken breast (cooked)
2 cans Campbells Healthy Request Cream of Chicken Soup

Here is how you make Home Style Chicken Pot Pie:

Boil chicken. When cooked, dice chicken into 1/2 inch cubes. In a large bowl, combine condensed soup, vegetables (easier if they are thawed), and chicken. Incorporate well. In a deep dish pie pan, place bottom crust, fill with chicken mixture, cover with top crust. Fold excess top crust over the edge of the bottom crust, seal with a fork. Cut vents holes in top crust. Bake at 425 for 45-55 minutes. Let cool for 5 minutes after removing from oven. Makes 8 servings. Number of Servings: 8Recipe submitted by SparkPeople user MANGYCOYOTE.

The nutritional information for Home Style Chicken Pot Pie is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 232.7

• Total Fat: 9.2 g
• Cholesterol: 35.6 mg
• Sodium: 569.2 mg
• Total Carbs: 24.3 g
• Dietary Fiber: 2.0 g
• Protein: 13.9 g