Dinner

Mock Chicken Pot Pie is for Dinner.

Mock Chicken Pot Pie takes 10 minutes to prepare.

Mock Chicken Pot Pie takes 60 minutes to cook.

Mock Chicken Pot Pie makes 6 servings.

The ingredients for Mock Chicken Pot Pie are:

1 Box Chicken Stuffing Mix, Prepared with Margarine
1 cup Light Sour Cream
1 can 97% Fat Free Cream of Mushroom Soup
1/2 Bag Frozen Mixed Veggies
1 large Chicken Breast, Raw, Diced
1/2 Cup Shredded Mozzarella Cheese
Salt, Pepper, and Granulated Garlic, to taste

Here is how you make Mock Chicken Pot Pie:

Mix all ingredients except stuffing in a 9x9 glass baking dish. Spread prepared stuffing on top of mixture. Put piece of foil on rack in oven and place dish on top to prevent spills from mixture bubbling over. Bake uncovered at 400F in preheated oven for approximately 1 hour or until a thermometer reads 165F at the center of the dish. Remove from oven and cover with foil. Allow to sit for 20 minutes before serving to allow mixture to set.Serving Size: Makes 6 servings.Number of Servings: 6Recipe submitted by SparkPeople user CAMURO.

The nutritional information for Mock Chicken Pot Pie is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 247.1

• Total Fat: 5.1 g
• Cholesterol: 18.5 mg
• Sodium: 516.7 mg
• Total Carbs: 27.2 g
• Dietary Fiber: 2.2 g
• Protein: 10.9 g

The dietary needs meet for Mock Chicken Pot Pie is Low Fat