Dinner

slippery chicken pot pie is for Dinner.

slippery chicken pot pie takes 15 minutes to prepare.

slippery chicken pot pie takes 25 minutes to cook.

slippery chicken pot pie makes 8 servings.

The ingredients for slippery chicken pot pie are:

Egg Noodles, enriched, 2 cup (remove)
*Tyson Whole Roasted Chicken, 10 oz (remove)
Green Beans (snap), 3 cup (remove)
*Bullion - Chicken - Wyler's x 1 Cube, 5 serving (remove)
*Potato, raw, 6 medium (2-1/4" to 3-1/4" dia.) (remove)

Here is how you make slippery chicken pot pie:

bullion in water, add noodles, add potatoes sliced, add cooked chicken, add beans. Yum!Number of Servings: 8Recipe submitted by SparkPeople user SUPERMOMMYO.

The nutritional information for slippery chicken pot pie is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 241.8

• Total Fat: 5.2 g
• Cholesterol: 40.3 mg
• Sodium: 718.2 mg
• Total Carbs: 38.7 g
• Dietary Fiber: 5.2 g
• Protein: 12.0 g