Dinner

Sunday Chicken Pie is for Dinner.

Sunday Chicken Pie takes 10 minutes to prepare.

Sunday Chicken Pie takes 30 minutes to cook.

Sunday Chicken Pie makes 8 servings.

The ingredients for Sunday Chicken Pie are:

40 oz Tyson boneless, skinless chicken breast
2.5 cup Cream of Mushroom Soup
1 cup Gold Medal Self Rising Flour (by ADLINS)
1 cup Milk, 1%
1 stick Butter, salted
.5 tsp Salt
.25 tsp Pepper, black
1 can (10.75 oz) Chicken Broth

Here is how you make Sunday Chicken Pie:

Place chicken into a 2 qt baking dish. Bring soup to a boil with chicken broth; add seasonings. In separate bowl, mix milk and flour; add melted butter. Pour soup mixture over the chicken and then top with the flour mixture (it will sink to the bottom). Bake at 425 for 20-30 minutes or until top is golden brown. Serving Size: 8 servingsNumber of Servings: 8Recipe submitted by SparkPeople user MARANDARORIE.

The nutritional information for Sunday Chicken Pie is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 407.9

• Total Fat: 21.5 g
• Cholesterol: 114.5 mg
• Sodium: 1,142.2 mg
• Total Carbs: 18.5 g
• Dietary Fiber: 0.0 g
• Protein: 33.8 g