Dinner

Chicken Pita Pockets is for Dinner.

Chicken Pita Pockets takes 10 minutes to prepare.

Chicken Pita Pockets takes 20 minutes to cook.

Chicken Pita Pockets makes 6 servings.

The ingredients for Chicken Pita Pockets are:

6 - Large Pita bread pockets
2 chicken breast halves (1 whole) cut into pieces
3/4 cup Prego Spaghetti Sauce
3 servings of Hormel Turkey Pepperoni

Here is how you make Chicken Pita Pockets:

Cut chicken into bite sized pieces. Cook in skillet stirring when needed until no longer pink. Add in the Turkey pepperoni and the spaghetti sauce. heat till warm. Cut the Pita bread in half and warm in microwave for 1 minute (turning half way through) Then stuff the pockets with the chicken mixture and eat. Makes a total of 12 pockets, 2 pockets per serving. You could add some Zuccini, and or lettuce, as well. Number of Servings: 6Recipe submitted by SparkPeople user CUDA440.

The nutritional information for Chicken Pita Pockets is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 274.2

• Total Fat: 3.7 g
• Cholesterol: 41.7 mg
• Sodium: 785.0 mg
• Total Carbs: 38.9 g
• Dietary Fiber: 2.1 g
• Protein: 19.9 g