The recipe BBQ chicken and sweet potato packets

Made From Scratch Recipes

BBQ chicken and sweet potato packets recipe is a Dinner meal that takes 20 minutes to make. If you enjoy for Dinner, you will like BBQ chicken and sweet potato packets!

BBQ chicken and sweet potato packets

BBQ chicken and sweet potato packets Recipe
BBQ chicken and sweet potato packets

BBQ chicken and sweet potato packets

What Course Is BBQ chicken and sweet potato packets?

BBQ chicken and sweet potato packets is for Dinner.


How Long Does BBQ chicken and sweet potato packets Recipe Take To Prepare?

BBQ chicken and sweet potato packets takes 10 minutes to prepare.


How Long Does BBQ chicken and sweet potato packets Recipe Take To Cook?

BBQ chicken and sweet potato packets takes 20 minutes to cook.


How Many Servings Does BBQ chicken and sweet potato packets Recipe Make?

BBQ chicken and sweet potato packets makes 4 servings.


What Are The Ingredients For BBQ chicken and sweet potato packets Recipe?

The ingredients for BBQ chicken and sweet potato packets are:

8 serving Chicken breast, meat only bone/skin removed raw (.5 breast = 1 svg) (by LISAHW)
2 sweetpotato, 5" long Sweet potato
1 cup Red Onion Raw (1/4 cup, 40g or 1.4oz)
2 cup Gravy, St. Hubert BBQ sauce - 1/4 cup / 60 ml (by ROBGTHOMAS)


How Do I Make BBQ chicken and sweet potato packets?

Here is how you make BBQ chicken and sweet potato packets:

Equally divide all ingredients between 4 large pieces of aluminum foil. Double wrap with an additional layer of aluminum foil.Heat grill to medium-high heat. Place each foil wrapped packet on the grill for 20 minutes, turning once.Remove and allow to cool. Unwrap and transfer to serving dishes.Enjoy your BBQ Sweet Potatoes and Chicken in Packets!Serving Size: makes 4 packetsNumber of Servings: 4Recipe submitted by SparkPeople user NERDMUFFIN.


What's The Nutritional Info For BBQ chicken and sweet potato packets?

The nutritional information for BBQ chicken and sweet potato packets is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 393.3
  • Total Fat: 6.2 g
  • Cholesterol: 136.0 mg
  • Sodium: 1,262.5 mg
  • Total Carbs: 24.8 g
  • Dietary Fiber: 3.0 g
  • Protein: 57.1 g

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