Dinner

Clean Chicken, Potato, and Veggie Bake is for Dinner.

Clean Chicken, Potato, and Veggie Bake takes 10 minutes to prepare.

Clean Chicken, Potato, and Veggie Bake takes 45 minutes to cook.

Clean Chicken, Potato, and Veggie Bake makes 4 servings.

The ingredients for Clean Chicken, Potato, and Veggie Bake are:

Cooking Spray
2 Skinless Chicken Breasts, chopped into 2-inch cubes
1 lb Red Potatoes, chopped into 2-inch cubes
1/2 bunch asparagus, trimmed and cut into 1-inch pieces (OR Red & Green Peppers, OR Vegetables of your choice)
1/3 c fresh basil, chopped
4 garlic gloves, thinly sliced
1.5 TBSP Olive Oil
1 tsp chopped fresh rosemary
Ground Pepper to Taste
1/2 cup Chicken Broth if desired

Here is how you make Clean Chicken, Potato, and Veggie Bake:

Preheat oven to 400 degrees and spray a baking dish with cooking spray. Add chicken, potatoes, tomatoes, vegetables, basil, garlic, chicken broth, and olive oil. Sprinkle with rosemary. Add pepper if desired. Bake for approx. 45 minutes, turning occasionally, until tender. Serve.

The nutritional information for Clean Chicken, Potato, and Veggie Bake is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 287.7

• Total Fat: 8.6 g
• Cholesterol: 73.8 mg
• Sodium: 207.8 mg
• Total Carbs: 22.2 g
• Dietary Fiber: 3.1 g
• Protein: 30.3 g