Dinner

Nikki's Chicken Potato Pot Pie is for Dinner.

Nikki's Chicken Potato Pot Pie takes several minutes to prepare.

Nikki's Chicken Potato Pot Pie takes several minutes to cook.

Nikki's Chicken Potato Pot Pie makes 12 servings.

The ingredients for Nikki's Chicken Potato Pot Pie are:

Topping:
1 cup bisquik mix
1 egg
1/2 cup 2% milk (can use any type...was all out of skim in the fridge!)

Mixture:
6 oz package of precooked chicken strips (can cook chicken yourself, I just used the precooked for convenience)
1 cup frozen peas
1 can sliced potatoes
2 cans cream of chicken soup

***NOTE: I had used my mixed veggies and canned corn for other recipes and forgot to buy more so I made do with what I had. It is very good with throwing a can of mixed veggies in rather than the frozen peas***

Here is how you make Nikki's Chicken Potato Pot Pie:

1) Preheat oven to 400.2) Mix all of the filling ingredients and put in to a cake pan.3) Mix together the topping ingredients and pour over the filling.4) Bake for 30-35 minutes.Number of Servings: 12Recipe submitted by SparkPeople user KEYJO83.

The nutritional information for Nikki's Chicken Potato Pot Pie is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 138.5

• Total Fat: 5.0 g
• Cholesterol: 32.4 mg
• Sodium: 733.6 mg
• Total Carbs: 16.7 g
• Dietary Fiber: 0.9 g
• Protein: 6.8 g