Dinner

Potato Bud Chicken is for Dinner.

Potato Bud Chicken takes several minutes to prepare.

Potato Bud Chicken takes 50 minutes to cook.

Potato Bud Chicken makes 8 servings.

The ingredients for Potato Bud Chicken are:

3 tbsp butter
1 1/4 cups dry mashed potato flakes
1/4 c grated Parmesan cheese
1/2 tsp salt
1/4 tsp pepper
8 chicken thighs with skin and bone
1 egg, beaten

Here is how you make Potato Bud Chicken:

heat oven 425 degrees. heat butter in 9x13 pan in oven until melted. mix potatoes, cheese, salt, and pepper. dip chicken into egg, roll in potato mixture. place skin side up in pan. bake uncovered 50 minutes or until thickest pieces are done and coating is crispNumber of Servings: 8Recipe submitted by SparkPeople user WMGABBY.

The nutritional information for Potato Bud Chicken is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 297.8

• Total Fat: 21.8 g
• Cholesterol: 120.1 mg
• Sodium: 224.6 mg
• Total Carbs: 5.5 g
• Dietary Fiber: 0.4 g
• Protein: 19.0 g