The recipe Roasted Potato, Chicken and Broccoli Alfredo

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Roasted Potato, Chicken and Broccoli Alfredo recipe is a Dinner meal that takes 45 minutes to make. If you enjoy for Dinner, you will like Roasted Potato, Chicken and Broccoli Alfredo!

Roasted Potato, Chicken and Broccoli Alfredo

Roasted Potato, Chicken and Broccoli Alfredo Recipe
Roasted Potato, Chicken and Broccoli Alfredo

What Course Is Roasted Potato, Chicken and Broccoli Alfredo?

Roasted Potato, Chicken and Broccoli Alfredo is for Dinner.


How Long Does Roasted Potato, Chicken and Broccoli Alfredo Recipe Take To Prepare?

Roasted Potato, Chicken and Broccoli Alfredo takes 15 minutes to prepare.


How Long Does Roasted Potato, Chicken and Broccoli Alfredo Recipe Take To Cook?

Roasted Potato, Chicken and Broccoli Alfredo takes 45 minutes to cook.


How Many Servings Does Roasted Potato, Chicken and Broccoli Alfredo Recipe Make?

Roasted Potato, Chicken and Broccoli Alfredo makes 6 servings.


What Are The Ingredients For Roasted Potato, Chicken and Broccoli Alfredo Recipe?

The ingredients for Roasted Potato, Chicken and Broccoli Alfredo are:

3 Chicken Breast, Cubed
5 Potatoes, cubed and roasted w/ lemon pepper
1 large bag frozen broccoli
1 Jar lite Alfredo sauce
1 onion, diced


How Do I Make Roasted Potato, Chicken and Broccoli Alfredo?

Here is how you make Roasted Potato, Chicken and Broccoli Alfredo:

Roast potatoes for 30-45 minsSaute onion in olive oil, add cubed chicken, saute till cooked thru. Cook broccoli in Microwave till done.Add jar of alfredo sauce, add roasted potatoes, combine and enjoy!Number of Servings: 6Recipe submitted by SparkPeople user MBOWDOIN.


What's The Nutritional Info For Roasted Potato, Chicken and Broccoli Alfredo?

The nutritional information for Roasted Potato, Chicken and Broccoli Alfredo is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 311.4
  • Total Fat: 9.9 g
  • Cholesterol: 44.7 mg
  • Sodium: 660.0 mg
  • Total Carbs: 43.7 g
  • Dietary Fiber: 6.7 g
  • Protein: 13.2 g

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