Dinner

Chicken Puffs is for Dinner.

Chicken Puffs takes 30 minutes to prepare.

Chicken Puffs takes 20 minutes to cook.

Chicken Puffs makes 4 servings.

The ingredients for Chicken Puffs are:

3 oz. softened cream cheese
2 T. margarine + 1 T. melted margarine
2 C cooked, chopped chicken (or shredded)
1/2 tsp. salt
1/8 tsp. pepper
2 T. milk
1 T. chopped onion
8 oz. tube crescent rolls

Here is how you make Chicken Puffs:

Cook chicken. In bowl blend cream cheese & 2 T. margarine until smooth. Add next 5 ingredients. Blend well. Separate crescent rolls, seal perforations by gently smoothing out. Spoon 1/2 C. mixture into center of rectangle. Pull up 4 corners and twist slightly. Seal edges. Brush tops with melted margarine. Bake for 20-25 minutes at 350.Serving Size: Makes 4 chicken puffsNumber of Servings: 4Recipe submitted by SparkPeople user CRW747.

The nutritional information for Chicken Puffs is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 421.3

• Total Fat: 23.3 g
• Cholesterol: 70.2 mg
• Sodium: 915.3 mg
• Total Carbs: 26.4 g
• Dietary Fiber: 0.1 g
• Protein: 25.8 g