The recipe Baked Chicken and Rice

Made From Scratch Recipes

Baked Chicken and Rice recipe is a Dinner meal that takes 60 minutes to make. If you enjoy for Dinner, you will like Baked Chicken and Rice!

Baked Chicken and Rice

Baked Chicken and Rice Recipe
Baked Chicken and Rice

Spray 9 X 13 casserole dish with non stick spray. Combine can of soup with 1 soup can of water and chicken broth. Add spices and rice. Stir gently. Place chicken breasts on top. Bake at 350 for approximately 1 hour until chicken registers done on a meat thermometer.

What Course Is Baked Chicken and Rice?

Baked Chicken and Rice is for Dinner.


How Long Does Baked Chicken and Rice Recipe Take To Prepare?

Baked Chicken and Rice takes 10 minutes to prepare.


How Long Does Baked Chicken and Rice Recipe Take To Cook?

Baked Chicken and Rice takes 60 minutes to cook.


How Many Servings Does Baked Chicken and Rice Recipe Make?

Baked Chicken and Rice makes 6 servings.


What Are The Ingredients For Baked Chicken and Rice Recipe?

The ingredients for Baked Chicken and Rice are:

3 boneless, skinless chicken breasts, each halved
1 can reduced fat cream of chicken soup
1 soup can of water
1 can of chicken broth
2 cups white rice
1 tsp black pepper
1 TBSP dried parsley
1 tsp dried oregano


How Do I Make Baked Chicken and Rice?

Here is how you make Baked Chicken and Rice:

Makes 6 servingsNumber of Servings: 6Recipe submitted by SparkPeople user MARGMAMA.


What's The Nutritional Info For Baked Chicken and Rice?

The nutritional information for Baked Chicken and Rice is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 225.9
  • Total Fat: 2.6 g
  • Cholesterol: 72.8 mg
  • Sodium: 536.9 mg
  • Total Carbs: 18.9 g
  • Dietary Fiber: 0.8 g
  • Protein: 29.6 g

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