The recipe Chicken, Broccoli, Rice and Cheese Casserole

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Chicken, Broccoli, Rice and Cheese Casserole recipe is a Dinner meal that takes 30 minutes to make. If you enjoy for Dinner, you will like Chicken, Broccoli, Rice and Cheese Casserole!

Chicken, Broccoli, Rice and Cheese Casserole

Chicken, Broccoli, Rice and Cheese Casserole Recipe
Chicken, Broccoli, Rice and Cheese Casserole

Quick & easy one dish meal

What Course Is Chicken, Broccoli, Rice and Cheese Casserole?

Chicken, Broccoli, Rice and Cheese Casserole is for Dinner.


How Long Does Chicken, Broccoli, Rice and Cheese Casserole Recipe Take To Prepare?

Chicken, Broccoli, Rice and Cheese Casserole takes 30 minutes to prepare.


How Long Does Chicken, Broccoli, Rice and Cheese Casserole Recipe Take To Cook?

Chicken, Broccoli, Rice and Cheese Casserole takes 30 minutes to cook.


How Many Servings Does Chicken, Broccoli, Rice and Cheese Casserole Recipe Make?

Chicken, Broccoli, Rice and Cheese Casserole makes 12 servings.


What Are The Ingredients For Chicken, Broccoli, Rice and Cheese Casserole Recipe?

The ingredients for Chicken, Broccoli, Rice and Cheese Casserole are:

2# boneless/skinless chicken breast (cooked)
1 cup long grain white rice (cooked)
1 cup cooked broccoli
1 can cream of chicken soup
1/2 cup of shredded cheddar cheese
3 oz. lemon juice


How Do I Make Chicken, Broccoli, Rice and Cheese Casserole?

Here is how you make Chicken, Broccoli, Rice and Cheese Casserole:

Cook chicken, rice, and broccoli.In a large mixing bowl combine shredded cooked chicken, (season to taste),rice, broccoli, soup, cheese & lemon juic. Mix well.Pour into casserole dish and cook on 350 deg. for 30-45 mins. until cheese is melted & bubbly.Serving Size: 12 - 1 cup servingsNumber of Servings: 12Recipe submitted by SparkPeople user DONKEYGIRL104.


What's The Nutritional Info For Chicken, Broccoli, Rice and Cheese Casserole?

The nutritional information for Chicken, Broccoli, Rice and Cheese Casserole is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 250.3
  • Total Fat: 16.0 g
  • Cholesterol: 56.6 mg
  • Sodium: 283.8 mg
  • Total Carbs: 8.8 g
  • Dietary Fiber: 0.6 g
  • Protein: 18.9 g

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