Dinner

Corn Chowder with Chicken and Rice is for Dinner.

Corn Chowder with Chicken and Rice takes 10 minutes to prepare.

Corn Chowder with Chicken and Rice takes 240 minutes to cook.

Corn Chowder with Chicken and Rice makes 8 servings.

The ingredients for Corn Chowder with Chicken and Rice are:

1 Homemade Gourmet Creamy Corn Chowder Soup Mix
1 cup regular brown rice
2 cups cooked chicken chopped
2 cups water
1 cup nonfat milk
1 jar (15 oz) Cheese Whiz

Here is how you make Corn Chowder with Chicken and Rice:

Makes 8 servings of one cup each.Spray a crock pot with non-stick spray, pour in all the ingredients and stir until well blended.Cover slow cooker, cook on low 3-4 hours or until rice is tender.Number of Servings: 8Recipe submitted by SparkPeople user BUSYMOMMYTO3.

The nutritional information for Corn Chowder with Chicken and Rice is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 129.7

• Total Fat: 0.9 g
• Cholesterol: 20.9 mg
• Sodium: 167.5 mg
• Total Carbs: 15.6 g
• Dietary Fiber: 0.4 g
• Protein: 14.1 g